Substitute for Cornstarch or Flour for Thickening: Submitted by: Ryoko Grey | Date Added: 19 Oct 2009 Ingredients:

Agar Powder or Agar Agar Powder

Cooking Instructions:

use 1 for 1 instead of cornstarch or flour.

Free Recipe provided by: CrossFit NRG Recipe Book © 2012
http://www.katdomain.com/nrgrecipes/: